Duck meat has always been regarded as "the best nutritional product for nourishing yin and moisturizing". It is rich in protein and has about three times the saturated fat content compared to chicken. It also contains most vitamins and minerals and has the functions of nourishing the stomach, clearing away heat and strengthening the body. effect.
Goji Berry
>High in vitamin C, beta-carotene and iron
>Effectively delays aging, lowers blood sugar, and resists fatty liver disease
>Promote hematopoiesis, improve eyesight, protect liver, and enhance immunity
Composition: Water, Duck, Modified Tapioca Starch, Goji Berry, Vitamins and Minerals, Sodium Carboxymethyl Cellulose, Canola Oil, Algal Oil, Taurine.
Analytical constituents: Crude Protein (min.) 8%, Crude Fibres (max.) 1%, Crude Fat (min.) 2.5%, Ash (max.) 3%, Moisture (max.) 85%, Calcium (min.) 0.1%, Phosphorus (min.) 0.1%, Magnesium (min.) 0.01%, Taurine (min.) 0.07%.
Metabolizable Energy: 87.48kcal/100g.
